Join Aotearoa’s first Zero Food Waste Challenge this week!
New Zealand’s first Zero Food Waste Challenge runs from 19-25 September. The week-long challenge aims to put the growing issue of food waste on the map with food rescue charities…
New Zealand’s first Zero Food Waste Challenge runs from 19-25 September. The week-long challenge aims to put the growing issue of food waste on the map with food rescue charities…
A University of Waikato researcher has received $1.399 million in funding through the Government’s Sustainable Seas National Science Challenge programme to explore the risks and uncertainty that the New Zealand…
If you’re new to plant-based milk, the choice might be overwhelming. Here is everything you need to know about the vegan milk!
She’s an adventurer with the stickability to do four years’ work achieving a PhD in the obscure subject of ‘Respiration in Giant Cuttlefish Eggs’.
We meet three Bay of Plenty women who have been working in entirely different ways to improve people’s understanding of sustainability.
Autumn Falk and Jenni Werth were already committed to reducing unnecessary plastic in their lives but several years ago they decided to ditch it completely for an entire month as part of the Plastic Free July initiative.
Covering more than 70 percent of our planet, oceans are among the Earth’s most valuable natural resources. World Ocean’s Day on June 8 is a day to learn more about…
The single-use problem is one we can deal with, daily, and make a massive difference.
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