Cacao & apricot muesli bars recipe

After a healthy home-made snack that doesn’t take ages to cook? These cacao & apricot muesli bars with ‘Cacao Crunch Mix’ from Clean Mixes are surprisingly easy to make and are incredibly delicious!

Ingredients for 12 bars:

  • 1 packet Cacao Crunch mix
  • 1 cup quick-cook rolled oats
  • 1 cup dried apricots, diced
  • 5 tablespoons liquid coconut oil
  • 6 tablespoons brown rice syrup
  • 25g dark chocolate, for topping (optional)

Recipe:

  • Preheat oven to 170 degrees. Line a square baking tin with baking paper and set aside.
  • In a large bowl, combine Cacao Crunch mix, rolled oats & dried apricots. Add liquid coconut oil & brown rice syrup and mix until well combined.
  • Transfer mix into baking tin and press down well and evenly to compact mixture into the tin.
  • Bake for 18 minutes. Once cooked, remove from oven and use the back of a spoon to press down the mixture in tin well so the bars are less likely to crumble apart.
  • Leave to cool in the tin for 30 minutes. Remove from tin, slice into bars or squares and allow to cool for a further 30 minutes.
  • Melt chocolate in a small bowl and drizzle on top of the bars. Allow to cool completely and let the chocolate set.

Where to buy Clean Mixes in the Bay of Plenty:

  • Fresh Choice Omokoroa
  • Fresh Choice Papamoa
  • Huckleberry Tauranga (Wild Earth)
  • Huckleberry Mount Maunganui
  • New World Mount Maunganui
  • Tay Street Store (Mount Maunganui)
  • New World Gate Pa
  • New World West End
  • Pak N Save Cameron Road
  • Pak n Save Tauriko

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