One of the best parts of our job? Getting to taste-test the latest foodie goodies as they land on our desk. From crunchy veggie snacks to indulgent chocolates and elegant wines, we’ve been lucky enough to sample some truly delicious creations recently— and let’s just say, our taste buds are very grateful! Here are a few of our favourites we think you’ll want to try for yourself.
NEW LINDOR TIRAMISU
Okay, let’s be real for a moment – who doesn’t love tiramisu? That dreamy combo of coffee, cream, and chocolate is pretty hard to beat. Well, Lindt has gone and done what we didn’t know we needed: turned the classic Italian dessert into a melt-in-your-mouth LINDOR truffle.
The new LINDOR Tiramisu is everything you’d hope for and more. Think silky milk chocolate, but with a little surprise – tiny biscuit pieces that give just the right amount of crunch. Then comes the filling: a smooth, velvety centre with creamy mascarpone and a hint of coffee that instantly transports you to your favourite Italian café.
It’s indulgent, it’s elegant, and honestly, it’s one of those chocolates you’ll want to hide at the back of the pantry so you don’t have to share. Whether you’re a tiramisu devotee or just a fan of anything Lindt (who isn’t?), this is one flavour you’ll definitely want to try.
Available at all good supermarkets.
TRIED, TASTED & TOTALLY TEMPTING, LINDOR BLOCKS
Move over Harry, Ron, and Hermione – there’s a new golden trio stealing the spotlight! Lindt dropped the news that their much-loved milk, white, and salted caramel LINDOR Truffles are now available in block form. Yep, that’s right – LINDOR Blocks have officially hit New Zealand supermarket shelves.
Up until now, you had to trek to a Lindt shop (or settle for the truffle version) to get your fix, but now you’re able to pop one into your supermarket trolley. Translation: no more cross-country missions to Mānawa Bay or Queenstown just to satisfy a craving.
Each block has that iconic delicate chocolate shell with the smooth, melt-in-your-mouth centre we all know and love. Perfect proportions, perfect indulgence, perfect excuse to carve out a little me-time. Because let’s be honest, these aren’t the kind of chocolates you want to share – they’re the kind you break off square by square and savour in peace.
WEE STICKS, My Farm Fresh
If you’re an asparagus fan (and honestly, even if you’re not!), Wee Sticks are about to surprise you. Imagine all the goodness of fresh New Zealand asparagus – grown right in the heart of Ashburton – but in a crunchy, bite-sized snack you can keep in your bag. Yep, that’s what these clever little freeze-dried sticks are all about.
My Farm Fresh has taken premium asparagus, added just a sprinkle of seasoning, and turned them into a light, crispy treat that feels a bit naughty but is actually packed with all the natural health benefits you’d expect. Available in four different flavours – Sneezy Cheesy, Salty Tart, Rudie Nudie, and Smokin’ Joe – these snacks are perfect for when you need something savoury on-the-go, or when you’re craving a crunch without reaching for the usual chips.
Wee Sticks are packed with essential vitamins and minerals, are gut friendly, antioxidant rich, heart smart and gluten free. They also support pregnancy as folate plays a key role in healthy fetal development.
What we love most is the story behind them: rather than letting their harvest go to waste or only be enjoyed during peak season, the growers decided to get creative. The result? A snack that means asparagus lovers can enjoy their favourite veggie all year round. (The only downside? The “off-season” doesn’t really exist for them anymore!)
Taylors Estate Wines – Chardonnay & Cabernet Sauvignon
Sometimes it’s the little details that make a glass of wine feel extra special. Taylors Estate, tucked away in the beautiful Clare Valley, Australia, has spent nearly five decades perfecting that art – and you can taste it in every drop. Their Estate Range is all about elegance, quality, and a touch of innovation (each bottle comes with a clever temperature sensor so you know exactly when your wine is at its best. No more guessing game between “too cold” and “room temp”!)
Two standouts worth pouring right now are the Taylors Estate Chardonnay 2022 and the Taylors Estate Cabernet Sauvignon.
The Chardonnay is a pale straw beauty brimming with flavours of juicy white peach, nectarine, citrus, and tropical fruit, layered with creamy French oak and a hint of toasted cashew. It’s fresh and zesty – perfect for a summer lunch, but refined enough to impress at dinner, too.
On the other side of the spectrum, the Cabernet Sauvignon is rich and bold, with deep red intensity. Think cassis and mulberries, with hints of eucalyptus and dark chocolate, all balanced by subtle spice and cedar from time in French oak. It’s smooth and lingers beautifully on the palate – the kind of red you want to savour slowly with good company (or a really good book).
Whether you’re in the mood for something crisp and refreshing, or bold and warming, Taylors Estate delivers wines that are as approachable as they are premium. And thanks to that nifty temperature sensor, you’ll always know you’re drinking them at their absolute best.
Taylors Estate Range wines are available from select bottle shops across New Zealand. For more information about Taylors range of wines, visit their website.
