In focus is a fortnightly, online update on things that the focus team has loved. New places we have discovered, food we’ve enjoyed and events that have made us happy – here’s a glimpse into our lives from the past two weeks.
Writers on Writing Podcast
In this podcast writers talk about their latest books and publications, while agents and editors give insights on the publishing industry. There are three hosts on Writers on Writing and they alternate from episode to episode. Each interviewer has her own approach to asking questions and has a different perspective on things, which makes every episode truly unique and different from previous ones.
It’s always inspiring to listen to someone’s success stories but when you also receive useful tips and motivational advice, time spent listening to the podcast becomes twice as valuable!
Boysenberry Raglan Coconut Yoghurt
Our friends at Raglan Coconut Yoghurt have just launched a new flavour, and it’s an ultimate Kiwi classic – boysenberry! They use juicy berries from Tasman Bay and whip them into their iconic vegan coconut yoghurt. The new flavour hits supermarket shelves this week and we honestly recommend you purchase the biggest 700ml jar, you won’t regret it!
By the way, you can also win a whole range of Raglan Coconut Yoghurt on our website right now.
Certified Organic Pure Primer with Hyaluronic Acid, INIKA
We’ve been huge fans of this Australian organic, vegan and cruelty-free make-up brand for some time. This primer is our latest obsession! The lightweight formula, with a refreshing aroma, blends into the skin immediately, leaving it smooth and moisturised. And it keeps makeup perfectly in place for the whole day! The finish is more on the matt side but we love adding a bit of INIKA Baked Mineral Illuminisor as a finishing touch if we’re after a much needed glow.
Price: $74
